Free Shipping on 3 TasteBooks or more

GF Lobster Mac n Cheese

JacqueJacque

Courtesy of: The Capital Grille, Philadelphia

servings:Serves 6

Ingredients

  • For the Sauce:
  • 1 qt Heavy Cream
  • 1 Tbsp Kosher Salt
  • 8 oz. Mascarpone
  • 4 oz Grana Padano, Finely Grated
  • 3 oz Havarti, Coarsely Grated
  • For the Meal:
  • 1- 1lb lobster
  • GF Penne Pasta
  • 4 oz Grana Padano, Finely grated
  • 4 oz Grated white cheddar
GF Lobster Mac n Cheese photo

directions

  • 1

    For the sauce:

  • 2

    Place cream and salt in saucepan over medium heat. Bring to a boil and and simmer for 20 min. Whisk in the mascarpone, havarti and Grana Padano until well combined.

  • 3

    Assembly

  • 4

    1# lobster, Boil or steam for 5 min. and remove meat. Meat should be only half cooked.

  • 5

    Penne, rice pasta, cook in heavily salted water, extra al dente

  • 6

    Warm the cream sauce in over medium heat. Once hot add pasta, toss to coat. Add the white cheddar and transfer to shallow casserole. Top with lobster meat and Grana Padano roast in 500 oven for 5 min. or until golden brown.

Ratings

MY RATING

You must be logged in as a member
to rate recipes. Log In or Join.

reviews

add your review

You must be logged in as a member to review recipes. Log In or Join.


more food from around the web


Welcome to TasteBook
All your favorite recipes
& cookbooks in one place.
Join Now!

Connect with TasteBook

Newsletter Sign-Up

Receive our weekly featured recipe and the best of the TasteBook blog right to your inbox.