Thai Chicken on the Grill
- prep time:
- 10 minutes
- cook time:
- 20 minutes
- total time:
- 30 minutes
- other time:
- marinading from 30 minutes to 8 hours
Serves 6
Melissa
ingredients
- 1/2 cup freshly squeezed orange juice
- 1/2 cup smooth peanut butter
- 2 tablespoons brown sugar
- 1/4 cup soy sauce
- 2 teaspoons peeled grated fresh ginger
- 4 medium cloves garlic, minced
- 1 teaspoon red pepper flakes
- 2 tablespoons chopped green scallions
- 6 boneless chicken breasts
- 1/4 cup roughly chopped fresh cilantro leaves (optional)
- 1/3 cup roughly chopped roasted, salted peanuts
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