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Feta Salsa

Smitten Kitchen
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Ingredients

  • 1/2 pound feta (cow’s milk)
  • 2/3 cup sundried tomatoes in oil
  • 1/2 cup pitted Kalamata olives
  • 2 tablespoons fresh dill
  • 3 tablespoons flat-leaf parsley
  • 2 scallions
  • 1/4 cup olive oil
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