Sangria for a party
Monica Smith
This recipe is easily adaptable for parties of any size. Just keep adding booze and fruit till you’re satisfied! :-)
ingredients
- At least 2 bottles of decent dry red wine (I usually use Spanish wine like Temperanillo; doesn’t have to be anything fancy)
- Approx. 1/2 to 1 cups cointreau or grand marnier to taste
- A couple of tablespoons of white sugar
- 1-2 apples, sliced
- 1-2 oranges, sliced
- 1-2 lemons, sliced
- Optional: orange or lemon-lime soda, or even Italian sparking cranberry soda
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