Chocolate Cupcakes

prep time:
30 minutes
cook time:
20 minutes
total time:
50 minutes
Makes 12 cupcakes
KyeKye

These are a favorite in our house, and everyone in the family is allowed to eat them. They are moist and good with or without frosting.

ingredients

  • Whisk together the dry ingredients:
  • 3/4 rounded cup sorghum flour
  • 3/4 rounded cup potato starch
  • 1/2 cup unsweetened cocoa powder
  • 1 cup organic cane sugar
  • 1/2 teaspoon sea salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon xanthan gum
  • Add in and beat till smooth:
  • 1 cup warm water
  • 1 tablespoon Ener-G Egg Replacer beaten with 1/4 cup warm water
  • 3 tablespoons light olive oil
  • 2 teaspoons bourbon vanilla extract
  • 1/2 teaspoon light tasting vinegar
See full recipe

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reviews


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