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Beth’s Pecan Pie

Beth’s Pecan Pie photo
prep time:
20 minutes
cook time:
40-45 minutes
Makes 8
ChristineChristine Bellestri

This is the best recipe I have ever made for pecan pie.

ingredients

  • 1 pie crust, see my recipe in this book
  • 1 cup brown sugar
  • 2 TBSP. milk
  • 1/2 cup white sugar
  • 1 tsp. vanilla
  • 1 cup pecans, maybe a few more!
  • 1 stick melted margarine
  • 1 TBSP flour, HEAPING--USE A BIG SOUP SPOON
  • 2 eggs
See full recipe

notes

To die for.

Source: Christine Bellestri

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