Baked Eggplant Parmesan

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Jamie Stephen

ingredients

• 1 eggplant sliced into rounds
• 1 cup Panko bread crumbs
• 1/2 tsp sea salt
• 1/2 tsp ground black pepper
• 1 tbsp oregano
• 1/2 tbsp garlic powder
• 1/2 tbsp dried basil
• 2 egg whites, beaten
• 25 oz jar of marina sauce (Organic Newman’s Own Marina Sauce is a good option)
• 3/4 cup mozzarella cheese
• 1/4 cup asiago cheese

Source: Jamie Stephen

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