Six Week Bran Muffins
Tera Harmon
ingredients
- 1 box Bran Buds cereal (18 oz.)
- 2 cups boiling water
- 1 cup melted crisco
- 3 cups sugar
- 4 beaten eggs
- 1 quart buttermilk
- 5 cups flour
- 5 teaspoons baking soda
- 2 teaspoons salt
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notes
Seal mix in well sealed bowl. Can be saved for six weeks.
Source: Tera Harmon
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