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Chicken Tacos

BeckiBecki

To warm the tortillas, wrap them in foil and heat in a 350-degree oven for 15 minutes. Top the tacos with shredded lettuce, grated cheese, diced avocado, tomato, and sour cream

servings:Serves 6

Ingredients

  • 3 tablespoons unsalted butter
  • 4 garlic cloves , minced
  • 2 teaspoons minced chipotle chiles in adobo sauce
  • 1/2 cup orange juice
  • 1 tablespoon Worcestershire sauce
  • 3/4 cup chopped fresh cilantro leaves
  • 4 boneless, skinless chicken breasts(about 1 1/2 pounds)
  • 1 teaspoon yellow mustard
  • Salt and pepper
  • 12 (6-inch) flour tortillas
Chicken Tacos photo
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