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Pecan Pie

CelesteCeleste Francisco

Everyone loves Pecan Pie.

servings:Makes 1 (9") pie
total time:
10 min

Ingredients

  • 3 Eggs
  • 1 Cup Karo syrup
  • 1 Cup sugar
  • 2 Tablespoons melted butter
  • 1 teaspoon vanilla
  • 1/8 teaspoon salt
  • 1 Cup pecans
  • 1 unbaked (9") pie shell

directions

  • 1

    Preheat oven to 350 degrees

  • 2

    In medium bowl with mixer at medium speed beat eggs slightly. Beat in the next 5 ingredients. Stir in Pecans. Pour into pie crust. Bake at 350 degrees for 55 to 65 minutes or until knife inserted half way between center and edge comes out clean.

  • 3

    Cool.

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