Roasted Acorn Squash
- prep time:
- 15 minutes
- cook time:
- 25-35 minutes
- total time:
- approx. 45 minutes
Serves 4
Rebecca
ingredients
- 2 acorn squash
- 1-2 garlic cloves, minced
- olive oil
- balsamic vinegar
- lime juice
- black pepper
- sea salt
Rebecca
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