German Chocolate Cheesecake

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joan

ingredients

• For Crust
• 1 1/4 C chocolate wafer crumbs
• 1/2 C finely chopped pecans
• 1/3 C sugar
• 1/3 C butter, melted
• For Filling
• 3 (4-ounce) Bars German’s sweet baking chocolate
• 1/2 C butter
• 4 (8-ounce) packages cream cheese, softened
• 1 1/2 C sugar
• 4 large eggs
• 2 T unsweetened cocoa powder
• 1 T vanilla extract
• 1 (16-ounce) container sour cream
• Coconut Pecan Topping
• 2/3 C evaporated milk
• 2/3 C sugar
• 1/2 C butter
• 4 egg yolks
• 1 1/2 C sweetened flaked coconut
• 1 C chopped pecans

Source: joan

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