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Pork Tenderloin with Orange Sauce


Nana’s original recipe.


Pork Tenderloin
  • Pork tenderloin cut into medallions.
  • Rosemary
  • Salt
  • Black Pepper
  • Olive Oil
Orange Sauce
  • 1/2-1 cup more orange juice than the amount of sauce you want
  • Olive oil
  • Salt
  • Flour
  • Paprika
  • Powdered ginger (spice)
  • 2 garlic cloves whole
  • 1/2 a small yellow onion chopped into small pieces
See Full Recipe



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