Cranberry-Nut Mini Loaves with Flaxseeds
Stephanie
Per slice: 120 calories; 5 g fat (0 g sat, 2 g mono); 9 mg cholesterol; 16 g carbohydrates; 3 g protein; 2 g fiber; 79 mg sodium; 55 mg potassium
ingredients
- 1 1/2 cups fresh or frozen cranberries
- 2 oranges
- Orange juice, if needed
- 1/3 cup whole flaxseeds, (see Ingredient note)
- 1 cup whole-wheat flour
- 1 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 large egg
- 3/4 cup sugar
- 1/4 cup canola oil
- 1 teaspoon vanilla extract
- 1/2 cup chopped walnuts, or pecans (2 ounces), divided
See full recipe
notes
Equipment: Three 6-by-3-inch mini-loaf pans
Source: http://www.eatingwell.com/recipes/cranberry_nut_mini_loaves_with_flaxseeds.html
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