chicken stuffed with mushrooms and prosciutto

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Lauren

ingredients

• 1 15x7x1/2-inch cedar or alder grill plank
• 1/2 cup sliced fresh mushrooms
• 1/4 cup finely chopped onion
• 1 clove garlic, minced
• 1 Tbsp. olive oil
• 3/4 cup chopped fresh spinach
• 1/2 cup shredded fontina or Gouda cheese (2 oz.)
• 1 oz. prosciutto, chopped
• 4 medium chicken breast halves with bone (about 2-1/2 lb. total)
• Olive oil
• Freshly ground black pepper
• Fresh Herbed Pasta

Source: BHG.COM

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