Pecan Tarts

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Julie

ingredients

• 1 pkg (3 oz) Philadelphia Cream Cheese
• 1 cup flour
• 1 stick margarine
• 1/2 cup sugar
• 1 cup dark corn syrup
• 3 whole eggs
• 1/4 tsp salt
• 1 T melted margarine (additional)
• 1 tsp vanilla
• 1/2 cup chopped pecans, fine

Source: Nick and Kristel Hellman

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