Molasses Cookies

Molasses Cookies photo
prep time:
10 min
total time:
2 hr 30 minutes
Makes 24 cookies
DonDon Chase

These cookies are so good. They’re crispy on the outside and chewy in the middle. I’ve been making them for over 30 years and they’re an all-time favorite. You’ll find like in our house they don’t last long.

ingredients

  • 3/4 C shortening
  • 1 C packed brown sugar
  • 1 egg
  • 1/2 C molasses
  • 2 1/2 C flour
  • 1 tsp salt
  • 2 tsp baking soda
  • 1 tsp ground cinnamon
  • 1 tsp ground ginger
  • 1 tsp ground allspice
  • 1 tsp ground nutmeg

directions

  • 1

    In a mixing bowl, cream together shortening and brown sugar. Stir in egg and molasses and mix well. Fold in remaining ingredients and mix well. Cover and chill till firm (1-2 hours).

  • 2

    Preheat oven to 350F. Roll dough into small balls and roll in white sugar. Place on lightly greased cookie sheet. Bake at 350° for 9-10 minutes. Remove from sheet and place on paper to cool.

notes

Photo note: The boys doing a dinghy ride in Cullen Harbor, BC.

reviews

Welcome to TasteBook
All your favorite recipes
& cookbooks in one place.
  • top cookbook recipes
  • best web recipes
  • your personal recipes

RECIPES SAVED TO TASTEBOOK

2 , 7 0 4 , 6 3 1
Join TasteBook, it's Free!

Win a $250 gift card from Williams-Sonoma

Willams_sonoma_card2 Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!

Enter Pin it & Win it

Best Challah (Egg Bread)

Smitten Kitchen

Recommended Collections

Explore more recipe collections »

make a cookbook & personalize it!

a cool + fab gift »