Maria’s Deviled Eggs
Recipe is for 9 whole eggs.
- Hard Boiled Eggs - as many as you want.
- 1/2 tsp mustard or more if you like more mustard flavor
- 2 heaping tbsp or more of sour cream (the Hungarian national vegetable)
- Salt & Pepper
- Red Paprika (the other Hungarian vegetable)
See full recipe
Source: Ella Szekely
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