Dump Cake

The first time I had this, Mom made it for us when we returned to Binghamton from living in California. I have never tasted anything like it. It is so easy to make and delicious.

  • Cut the butter in the cake mix until coarse, add the nuts. Grease bundt pan.

  • Add cherry pie filling first then the pineapple and top with cake mixture.

  • Bake 350° for 1 hour. Serve with whipped cream.

Dump Cake photo

PREP TIME: 15 min

TOTAL TIME: 1 hr 15 minutes

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