Best Buttermilk Dressing
Laura
ingredients
- 1 cup Hellman’s or Best Foods mayonnaise, not low-fat
- 1/2 cup buttermilk
- 1 tablespoon cider vinegar
- 1 teaspoon Worcestershire sauce
- 1 tablespoon each finely chopped parsley, and freshly snipped chives, and dill (you could skip the parsley without any great loss of anything)
- 1 clove garlic, pressed through a garlic press
- 1/2 teaspoon each garlic and onion powder (optional, but very ranch-y tasting)
- 3/4 teaspoon kosher salt (or half as much table salt)
- 1/2 teaspoon sugar
- Freshly ground black pepper to taste
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