Free Shipping on 3 TasteBooks or more

Welcome to the new TasteBook recipe beta page. Learn what's new Not quite ready to change just yet? Classic view

Key Lime Grilled Shrimp

Rate this

Serves: 6

Save this recipe 1
Key Lime Grilled Shrimp photo Save this recipe 1
Serves: 6


  • 36 large shrimp, peeled and deveined
  • 1/2 cup No-Stick Grilling Marinade
  • 2 Tbs honey
  • 1 tsp Key lime zest
  • Pecan-spiked Rice
  • Key Lime Beurre Blanc
Save a shopping List


  • 1

    Pat shrimp dry with paper towels. Combine shrimp, marinade, honey, and zest in a large bowl, tossing to coat. Marinate 1 hour in refrigerator. Drain shrimp well before grilling; discard marinade.

  • 2

    Grill shrimp in a hot grill basket 3 to 4 minutes on each side or until done.

  • 3

    To serve, divide Pecan-spiked Rice and shrimp evenly among 6 plates; drizzle with Key Lime Beurre Blanc.

Recipe Notes

Add a note

Ratings & Reviews

Click to rate this recipe

Powered By ZergNet

Around the Web

We want to know what you think
about the new recipe page design

Give your feedback
create a cookbook

Learn about creating your own custom cookbook

Create a cookbook

More recipes by this author

See more recipes

Follow TasteBook

Receive our weekly featured recipe and the
best of the TasteBook blog right to your inbox.