Peanut Butter Swirl Brownies
- prep time:
- 30 minutes
- cook time:
- 45 minutes
- total time:
- 1.5 hours
- other time:
- 15 minutes
Jenna
ingredients
For the Batter:- 8 tablespoons (1 stick) unsalted butter, cut into small pieces, plus more for pan
- 2 ounces good-quality unsweetened chocolate, coarsely chopped
- 4 ounces good-quality semisweet chocolate, coarsely chopped
- 2/3 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup granulated sugar
- 3 large eggs
- 2 teaspoons pure vanilla extract
- 4 tablespoons unsalted butter, melted
- 1/2 cup confectioners’ sugar
- 3/4 cup smooth peanut butter
- 1/4 teaspoon salt
- 1/2 teaspoon pure vanilla extract
See full recipe
notes
To swirl brownies, work quickly so that the batter and filling don't set. Use two large spoons to drop dollops of filling on the first layer of batter about one inch apart. Also--for larger thinner brownies, consider using a larger pan.
Source: Jenna
More top-rated recipes:
reviews