Mocha Tortoni Mousse

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Almond Board

ingredients

• 2 large egg whites
• 2 tbsp (30 mL) instant coffee
• pinch salt
• 1/4 cup (50 mL) sugar
• 2 cups (500 mL) whipping cream
• 2 tsp (10 mL) vanilla
• 1/2 cup (125 mL) sugar
• 1/4 cup (50 mL) slivered almonds, toasted and cooled plus extra for garnish
• 2 oz (60 g) bittersweet chocolate, grated

directions

See full recipe on Almond Board »

Source: Almond Board

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