Lots of Seafood Chowder

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Katie

ingredients

• 6 oz slab bacon, cut into 1/2 in pieces
• 2 tbsp butter
• 2 large onions, diced
• 1/4 cup flour
• 2 cups clam broth or juice
• 4 white potatoes, peeled and diced
• 2 sweet potatoes, peeled and diced
• 1 1/2 tsp thyme
• Salt and ground black pepper
• 1/2 lb shucked clams
• 1/2 lb haddock, cut into 3/4 in chunks
• 1/2 lb Maine shrimp, peeled and de-veined
• 1/2 lb scallops
• 1/2 lb shucked oysters
• 4 cups half-and-half

Source: Carol Kopil

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