Grandma's Orange CakeChristy Turnlund
- 2 cups of sugar
- 2 spoons of butter
- 3 eggs
- 1/2 cup of orange juice
- 3 cups of flour
- 1 spoon yeast
Put sugar with the butter together, and then add eggs.
Add other ingredients, mixing well.
Use Moderate oven temperature.
After the cake is cooked, you can add crystal sugar on the top. You can also add a little more orange juice on the cake to make it more humid.
Source: Giovanna Silva