Free Shipping on 3 TasteBooks or more

Tio Pepe’s Sangria



  • 1 bottle of wine, a heavy red or a white that is not too sweet
  • 1/2 cup triple sec
  • 1/2 cup brandy
  • 3/4 cup sugar
  • 1 apple diced, with peel
  • 1 orange cut in wedges, with skin
  • 1 lemon with skin, quartered then cut into smaller pieces
Tio Pepe’s Sangria photo


Mix ingredients together. Serve over ice.



You must be logged in as a member
to rate recipes. Log In or Join.


add your review

You must be logged in as a member to review recipes. Log In or Join.

more food from around the web

Welcome to TasteBook
All your favorite recipes
& cookbooks in one place.
Join Now!

Connect with TasteBook

Newsletter Sign-Up

Receive our weekly featured recipe and the best of the TasteBook blog right to your inbox.