Grilled Bread With Zucchini, Ricotta, and Basil
Real Simple
ingredients
- 4 1/2-inch-thick slices country bread
- 2 tablespoons olive oil
- 4 small zucchini (about 2 pounds), thinly sliced lengthwise
- 1 cup fresh basil, leaves torn
- 1/4 teaspoon crushed red pepper
- kosher salt
- 1 cup fresh ricotta
directions
See full recipe on Real Simple »notes
If pressed for time, use packages of presliced vegetables found at most supermarkets.
Source: By Sara Quessenberry
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