Crab Quiche
Frances
ingredients
- 1/2 cup mayo
- 2 Tbsp flour
- 2 beaten eggs
- 1 2/3 c. crab meat
- 8 oz. Swiss cheese – diced or grated
- 1/3 c. sliced green onions
directions
- 1
Preheat oven to 350 degrees
- 2
Combine mayo, flour & eggs in a large bowl. Combine crab, cheese & onions in another bowl & add to egg mixture.
- 3
Pour into pastry shell
- 4
Bake for 40 -45 minutes.
Source: Mom
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