Joy's Lasagna

Makes 12 servings
JoyJoy

ingredients

  • 1 pound ground beef
  • 1 pound sweet Italian sausage
  • 24 ounces tomato sauce
  • 12 ounces tomato paste
  • 1 medium yellow onion, finely chopped
  • 2 garlic cloves, minced
  • 1 teaspoon oregano
  • 2 teaspoons basil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 eggs
  • 3 tablespoons minced parsley (fresh)
  • 32 ounces cottage cheese
  • 1/2 cup grated Parmesan cheese
  • 9 whole wheat lasagna noodles
  • 4 cups shredded mozzarella cheese

directions

  • 1

    Boil noodles; drain and set aside.

  • 2

    Cook beef and sausage completely over medium heat; drain off fat. Add tomato products, garlic, and dry spices. Simmer uncovered for one hour.

  • 3

    In a large bowl, combine eggs, cheeses and parsley. Hold back 1 cup of cheese for the top layer.

  • 4

    Layer: meat sauce, 3 noodles, meat sauce, cheese mix, 3 noodles, meat sauce, cheese mix, 3 noodles, remaining meat sauce and final layer of mozzarella cheese.

  • 5

    Cook at 350 for 60 minutes covered and 15 minutes uncovered.

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