Really Soft Chocolate Chip Cookies
ingredients
- 1 Cup Butter, Softened
- 3/4 Cup Packed Brown Sugar
- 1/4 Cup White Sugar
- 1 (3.5 Ounce) Package Instant Vanilla Jello Pudding Mix
- 2 Eggs
- 1 Teaspoon Vanilla Extract
- 2 1/4 Cups Of All-purpose
- 1 Teaspoon Baking Soda
- 2 Cups Semisweet Chocolate Chips
directions
- 1
Preheat oven to 375 degrees
- 2
In a mixing bowl, cream butter and sugars with a wooden spoon until there are no lumps. Add pudding mix, eggs and vanilla. combine flour and baking soda, then add to creamed mixture and mix well. Fold in chocolate chips.
- 3
Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10 to 12 minutes or until lightly browned.
Source: Recipe from Mrs. Borghoff

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