Brown Sugar Coffee Cake
misscaitibug
ingredients
- 2 cups brown sugar, lightly packed
- 2 cups flour
- 1/2 cup butter, softened
- 1 egg, beaten
- 1 tsp nutmeg
- 1 tsp baking soda
- 1 cup sour cream
- 1/2 tsp cinnamon
- 1/2 cup chopped nuts
directions
Thoroughly mix together brown sugar, flour and butter. Spread half of mixture into 9 inch square pan. To remaining brown sugar mixture, add egg and nutmed. Mix soda into sour cream and add , stirring well. Spread batter over first mixture in pan. Sprinkle cinnamon and nuts over batter. Bake at 350° for 40 minutes. Serve as coffee cake, or top with whipped cream and serve as dessert.
notes
Preheat oven to 350°
Source: Nana's Cookbooks
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