Frosted Banana Cake

Frosted Banana Cake photo
prep time:
20 mins
cook time:
30-35 mins
total time:
50-55 mins
Makes 12 servings
RebekkahRebekkah Wiseman

ingredients

Cake
  • 3 1/2 cups white or whole wheat flour
  • 1 1/2 cups sugar
  • 2 tsp baking soda
  • 1 tsp salt
  • 1 tsp cinnamon
  • 1 1/2 cups milk
  • 1 cup mashed bananas
  • 2/3 cup unsalted butter, melted
  • 2 tbs lemon juice
  • 2 tsp vanilla
Frosting
  • 1 package cream cheese, softened
  • 4 cups icing sugar
  • 1 tsp vanilla

directions

Cake

Preheat oven to 350°F. Combine dry ingredients in large mixing bowl. Add milk, bananas, melted butter, lemon juice and vanilla. Stir until smooth. Pour into a greased 9x13 inch baking pan. Bake for 30-35 minutes or until inserted toothpick comes out clean. Cool.

Frosting

In a small mixing bowl, combine all ingredients. Beat until smooth. Frost cake once cooled.

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