Sweet & Sour Meatballs
Mary Goss
These are delicious meatballs. A little more work but worth it!
ingredients
- 1 egg
- 1 lb. semi-lean ground beef
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 small onion chopped
- 1/2 C water
- 1 C granola, plain
- 2 T butter
- 1/4 C soy sauce
- 1/2 C peach preserves
- Hot rice
directions
- 1
Mix beef, egg, salt & pepper, onion &
- 2
cereal. Shape into 12 balls. Melt butter in skillet. Add soy sauce & meatballs. Brown all over. Pour off fat. Save 1 T soy drippings.
- 3
Combine drippings with peach preserves & water. Pour over meatballs. Simmer, covered, for 20-25 minutes. Serve on hot rice.
notes
From my 1970's recipe box. Contributor unknown.
Source: Mary
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews