Totrellini Soup
mary hemmer
ingredients
- 1 lb. Italian Sausage or hamburger
- 1 cup coarse chopped onion
- 2 cloves garlic chopped
- 5 cups beef broth (3 reg cans)
- 1/2 cup water
- 1/2 cup dry red wine
- 2 cups stewed tomatoes
- 1 cup carrots sliced
- 1/2 tsp basil
- 1/2 tsp oregano
- 8 oz. tomato sauce
- 1 1/2 cups zucchini (sliced = 2 small)
- 12 oz (2 cups) tortellini
- 3 TBL fresh parsley chopped
- 1 med green pepper chopped
- paremsean cheese
directions
- 1
In 5 qt pot, brown meat, remove meat, saute onion in drippings with garlic. (If extra greasy remove excess grease.)
- 2
Add next 8 ingredients
- 3
Add meat
- 4
reduce heat & simmer uncovered for 30 minutes
- 5
Add next 4 ingredients & simmer another 35-40 minutes
- 6
Serve with parmesan cheese
Source: Janice Haley
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