Maple Bacon Quiche

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emily ramella

ingredients

• All-purpose flour, for dusting
• Pate Brisee
• 8 strips bacon (about 6 ounces)
• 1 tablespoon extra-virgin olive oil
• 1 small onion, halved and thinly sliced (1 cup)
• 3 tablespoons pure maple syrup
• 1 tablespoon water
• 3 large eggs
• 1 cup heavy cream
• 2 teaspoons chopped fresh thyme leaves
• 3/4 teaspoon coarse salt
• 1/4 teaspoon freshly ground pepper

Source: emily ramella

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