Herb-marinated Pork Steaks
Melissa
ingredients
- 1/4 Cup olive oil or vegetable oil
- 2 Tbs chopped fresh or 2 Tsp dried oregano leaves
- 1 Tsp chopped fresh or 1/4 tsp dried thyme leaves
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 Clove garlic, finely chopped
- 4 Pork boneless sirloin steaks (about 1 lb)
directions
- 1
Mix all ingredients except for pork steaks in shallow glass or plastic dish. Add pork; turn to coat with marinade. Cover and refrigerate at least 1 hour.
- 2
Remove pork from marinade; discard marinade. Cover and grill pork until done.
Source: Melissa
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