Beef Enchiladas
Angela
ingredients
- 1 lb. ground beef
- 1/4 onion
- 1 can mild enchilada sauce
- 1 can tomato sauce
- 1 can mild Rotel
- cheese
- tortillas
directions
- 1
Cook ground beef with onion.
- 2
Add sauces and Rotel. Simmer
- 3
Steam tortillas on sauce.
- 4
Place tortilla in pan, add meat sauce, cheese, and roll.
- 5
Makes about 12 enchiladas.
- 6
Pour remaining sauce over enchiladas and cover with cheese.
- 7
Bake on 350 for about 20 minutes or until heated throughly.
Source: Angela
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