Roasted Shrimp Cocktail

• save
• add note

Jenna

ingredients

• For the Shrimp:
• 2 pounds (12-15 count) shrimp
• 1 tablespoon good olive oil
• 1/2 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• For the Sauce:
• 1/2 cup Heinz chili sauce
• 1/2 cup Heinz ketchup
• 3 tablespoons prepared horseradish
• 2 teaspoons freshly squeezed lemon juice
• 1/2 teaspoon Worchestershire sauce
• 1/4 teaspoon Tabasco sauce

Source: Barefoot Contessa

More top-rated recipes: