Shrimp Mousse

Makes 10 serving
SaraSara

ingredients

  • 1 envelope Know gelatin
  • 1/3 cup cold water
  • 1 can tomato soup, undiluted
  • 1- 8 oz. package cream cheese, softened
  • 1 1/2 pounds cooked shrimp
  • 1 cup Hellman’s mayonnaise
  • 1 cup celery, diced
  • 1/2 cup minced onion, scant
See full recipe

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