Janine's "Famous" Blondies

- prep time:
- 10 minutes
- cook time:
- 25 minutes
- total time:
- 35-40 minutes
An O’Donnell/Ferrone Favorite
ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups (12-oz. pkg.) Semi-Sweet Chocolate Morsels
- 1 cup chopped nuts (optional)
directions
- 1
PREHEAT oven to 375° F.
- 2
Grease 15 x 10-inch jelly-roll pan.
- 3
COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts.
- 4
Spread into prepared pan.
- 5
Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack.
Source: Janine

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