Asian Farfalle Pasta with Shrimp

cook time:: 45 mins

Makes 4-6 servings

Delicious light asian dish.

ingredients

1/2 cup vegetable oil
1/3 cup soy sauce
1/3 cup rice vinegar
1 tbsp Oriental sesame oil
1 tbsp sugar
1 pkg (12oz) farfalle pasta
1 cup small cooked shrimp, shell removed and sliced in half
3 cups asian style frozen vegetable medley

directions

Combine first 5 ingredients in small bowl to blend. Set aside. Cook farfalle pasta according to package directions. Add asian style vegetable mixture to boiling water in final 2 mins. Combine pasta-vegetable mixture with dressing in large bowl. Add shrimp, toss to combine.

Source: Larry Norvell