Christmas Punch
From the kitchen of “Mema”, Deborah Eileen Hamill Cline
ingredients
- 1 jar cranberry raspberry juice
- 1 can Hawaiian punch
- 2 liter ginger-ale
- 1 can pink lemonade
- raspberry sherbet
- frozen raspberries in juice
directions
- 1
Pour all liquid into punch bowl.
- 2
Top with frozen raspberries and scoops of raspberry sherbet.
Source: Johanna


Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews