Carmel Popcorn
Recipes from Marie Fernstom
ingredients
- 1 Cup Butter
- 1 1/3 Cups Sugar (I use one cup, otherwise it’s too sweet for me)
- 1/2 Cup Light Karo Syrup
- 1 Cup Marshmellows
- 2-3 Dashes Salt
directions
- 1
Mix all ingredients in a pot. Boil till desolved (stirring frequently) Pour over a Large Bowl of Popcorn and mix well.
- 2
I use the Large Tupperware Bowl or a Large metal bowl to mix in.
- 3
If I pop bags of popcorn I usually use 3 bags for this recipe.
Source: Laura

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