Do-Ahead Tortellini Salad

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Leslie

ingredients

• 1 package (9 ounces) refrigerated cheese tortellini
• 1 package (9 ounces) refrigerated spinach tortellini
• 1 pound green beans, trimmed and cut into 1-1/2-inch pieces
• 1 small red onion, diced
• 1/2 cup pitted Kalamata olives, diced
• 1 cup quartered grape tomatoes
• Dressing:
• 1/2 cup extra-virgin olive oil
• 1 teaspoon minced garlic
• 1 tablespoon balsamic vinegar
• 2 tablespoons white wine vinegar
• 1/2 teaspoon dried basil
• 1/4 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Source: FC

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