Lucious Blueberry Whole Wheat Pancakes
- prep time:
- 10 minutes
- cook time:
- 30 minutes
- total time:
- 40 minutes
Makes 8-10 pancakes
Kellie
I adapted this recipe to reduce cholesterol and fat. It’s so light and fluffy, you’ll be truly amazed at how wonderful these taste!
ingredients
- 3/4 c. self-rising flour
- 3/4 c. whole wheat flour
- 1 tsp. salt
- 1 3/4 tsp. baking powder
- 2 eggs whites, beaten into stiff peaks
- 1 1/2 c. milk
- 2 tbsp. molasses
- 2 tbsp. sugar
- 2 cups fresh blueberries
directions
- 1
1. Mix all dry ingredients together.
- 2
2. Prepare egg whites in a separate bowl.
- 3
3. Mix all liquid ingredients together.
- 4
4. Combine the 2 mixtures and mix well.
- 5
5. Slowly fold in egg whites.
- 6
6. Pour 1/4 cup mixtured onto hot pan. Top with blueberries.
- 7
7. Fry on pan on both sides until fluffy and browned.
Source: Kellie
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