Cabbage Pie
Rebecca
Can be used as a side vegetable or a main dish.
ingredients
- 1/2 cup olive oil
- 5 cups cabbage shredded. (1 med head)
- large onion sliced
- 1/2 tsp. basil
- 1/2 tsp oregano
- 1/2 tsp tarragon
- salt and pepper
- 3 ounces cream cheese soften
- 4 hard boiled eggs.
directions
- 1
Preheat oven to 350
- 2
In large frying pan, heat 1/4 cup olive oil, suate the cabbage, onion, and herbs over medium heat. Stirring frequently so the juice evaporate and the cabbage and onion are soft. (about 25 minutes).
- 3
Saute mushrooms in another pan with remaining olive oil. (5-8 minutes)
- 4
In deep dish pie pan put crust. Spread cream cheese on crust. Put eggs in single layer on cream cheese. Add mushrroms then cabbage mixture. Put top crust on.
- 5
Bake for 45 minutes at 350.
Source: Rebecca
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