BBQ Ribs
ingredients
- 2 racks baby back ribs
- 1 1/2 tsp. pepper
- 2 1/2 c. barbecue sauce
- 3/4 c. cherry preserves
- 1 Tbls. Dijon mustard
- 1 garlic clove, minced
directions
- 1
1. Cut ribs into serving-size pieces; sprinkle with pepper. Place in a slow cooker. Combine the remaining ingredients; pour over ribs.
- 2
2. over and cook on low for 6-8 hours.
Source: Stacy


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