Pork Chops in Tomato Sauce

RebeccaRebecca

ingredients

  • 8 lean pork chops
  • 1/2 cup ketchup
  • 1 Tbsp Worcestershire sauce
  • 1/2 tsp salt
  • 1 small onion
  • 1/2 cup brown sugar
  • 1/4 cup vinegar
  • 1/2 tsp chili powder
  • dash celery salt
  • 1/8 tsp pepper
  • 1 cup cold water

directions

  • 1

    Preheat oven to 350°F

  • 2

    Trim fat from pork chops, place in casserole dish. Combine remaining ingredients and pour over.

  • 3

    Bake for 1 1/2 hours.

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