Chicken Adobo
Marium
ingredients
- 2 tbsp vegetable oil
- 8 chicken thighs, skinless
- 3 onions, chopped
- 2 cloves garlic, minced
- 1/4 soy sauce
- 1/4 cup vinegar
- 1 tbsp liquid honey
- 1/4 tsp pepper
- 5 small new potatoes (1 lb), cubed
directions
- 1
In a large saucepan, heat oil over medium high heat.
- 2
Brown chicken in batches and transfer to plate.
- 3
Add onions and garlic and cook for 10 minutes, stirring often, until softened and golden.
- 4
Add 1/4 cup water, soy sauce, vinegar, honey and pepper and bring to a boil.
- 5
Add the chicken and potatoes.
- 6
Cover and cook over medium low heat, turning chicken once for 40 minutes until juices run clear.
Source: canadian living
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