Cocktail Meatballs
Melissa
ingredients
- 1 can cranberry sauce
- 1/2 cup gingerale
- 1 bottle of chili sauce (store brand is fine for this)
- i package frozen meatballs, thawed or still frozen
directions
Melt in a pot or crock pot the cranberry sauce and chilli together. Then add the gingerale. Once that is mixed, add in the meatballs and cook until the meatballs are hot all the way through.
Source: Ann Cohen's Recipe
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